MODERNISM MENUinspired by the dynamic and sinuous forms of this artistic movement, with vegetables motifs that evoke the nature and expressiveness of his colors.recalling the modernist mosaic;VEGETABLE TERRINE,carrots, spinachs, red pepper, aubergine, green peas, asparagus, flowers from the henhouse right to the dish;FRESH EGG,mayonnaise, tuna, roasted peppers, anchovies made of fresh pasta;CANNELLONI,roast meat, bechamel one product and two textures;COD BRANDADE,pil-pil, spinach, muscat grapes, raisins, pine nuts from the farm;ROASTED CHICKEN,plums, onions light and color;CARROT SUN,burnt sugar inspired by the nature;LANDSCAPE,carob, ratafia, buckwheat to share;TABLET OF CHOCOLATE,chocolate, bread of "pessic"